Written by: DUXTON HOTEL SAIGON
Written on: Thursday, 19 January 2012
Romantic Valentine's Dinner @ The Duxton
Come join us for an unforgettable evening with special menu, flower, chocolate, guitar songs in a romantic atmosphere.
Valentine's menu features Chef's dishes like pan-fried sturgeon steak with chili lemongrass, sturgeon fish with sour bamboo sprout hot pot, broiled marinated sturgeon steak with tropical basil sauce, Teppan sturgeon fish with teriyaki sauce.
Dinner buffet also includes seafood, BBQs, hotpot, sashimi and sushi selection plus strawberries and chocolates dessert.
Dinner buffet (14 Feb): VND 660,000++/person inclusive of 1 cocktail
* Price is subject to 5% service charge and 10% VAT
For reservations, please call 3822 2999 - ext. 218/415 or email This e-mail address is being protected from spambots. You need JavaScript enabled to view it
Tet feast @ The Duxton
Celebrate Tet with a traditional delectable menu featuring Yee Sang salad, traditional Vietnamese and Chinese glutinous rice cake, Lap Mei Fanh, braised pork with Fatt Choy and festive preserved fruits.
Tet dinner buffet also includes fresh seafood on ice, Sushi and Sashimi bar, BBQs and dessert.
Dinner Buffet: VND 550,000++/person
20 to 29 January 2012 from 6.00pm - 10.00pm
* Price is subject to 5% service charge and 10% VAT
For reservations, please call 3822 2999 - ext. 218/415 or email This e-mail address is being protected from spambots. You need JavaScript enabled to view it